Soya Chunks Pouch

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Made from Soya Flour, Nilon’s Soya Chunks are ideal as a sabji, for salads or just about how you like them.

Nutritions

NI Per 100g Product (Approximate): Energy:336kcal, Protein: 52g, Fat: 1g, Carbohydrate: 37g, Sugars:9g, Crude Fibre: 4g, Dietary Fibre: 13g, Calcium: 533mg, Iron: 21mg

Ingredients

Soya Flour

Easy to Use

  • Boil 1 Cup of Nilon’s Soya Chunks in 4 cups of water for 5 minutes. Add a pinch of salt while boiling.
  • Drain the excess water and rinse the soya chunks with fresh water.
  • Squeeze out the excess water gently and use it to prepare your favourite dish.