NI : Approximate Values Per 100g : Energy: 405kcal, Protein: 11g, Fat:13g, Carbohydrated:61g, Sugars,: 2g,
Refined Wheat Flour, Black Gram Flour, Edible Vegetable Fat, Acidity regulator ( INS 330), And Raising Agent [INS 500(Ii)].
Easy to Use
- Mix entire content of Nilon’s Jalebi Mix with 130ml water and make a smooth batter.
- Pour into the jalebi maker or in a thick cloth with small hole.
- Heat oil/ghee in a shallow pan and carefully make jalebies, Deep fry till crisp and golden.
- Immerse jalebies in warm sugar syrup for 20 seconds.
- Serve hot or cold and relish tranditional Indian Sweet.